Patagonia Provisions Roasted Garlic Spanish White Anchovies

Unlike the salty, fishy anchovy filets of pizza fame, our Spanish White Anchovies are prized for their mild flavor and delicate texture, and are hand-packed in extra-virgin organic olive oil. These small, schooling fish allow us to enjoy seafood with the health and environmental benefits of eating lower on the food chain.

• 4.2 oz (120g) can
• Servings per can: 1
• Shelf stable
• Product of Spain

Nutrition:

• Excellent source of protein, calcium, iron and Vitamin B-12
• Each serving contains more than 800 mg of Omega-3 fatty acids, thought to improve hearth health
• Anchovies are low on the ocean food chain, so don’t have the high levels of toxins often found in longer-lived, large predators like tuna and swordfish

Ingredients:

white anchovy, organic extra virgin olive oil, organic garlic, salt, organic red pepper

Allergens:

Contains fish (anchovies). May contain crustaceans.

• Sourced from thriving, well-managed populations in the Bay of Biscay, off Northern Spain
• Small-scale purse seines reduce bycatch and prevent overharvest
• Anchovies reproduce fast, making them a more renewable resource
• Our fishermen belong to centuries-old cofradias, or guilds, which share profits and encourage cooperation
• Processed, seasoned and canned by a family-owned certified B Corp, also in northern Spain, that employs mostly women